Monday, August 23, 2010
Mudslide Cupcakes
Same recipe I used for the other mixed drink cupcakes. Except I used the TGiFriday's Mudslide mix and added about 8oz of the mix in place of the fruit concentrate
Thursday, August 12, 2010
Onion Garlic-y dip, soup thing
This is yesterday's pic todays try came out a little thinner, not much. Since this is very savory I have no measurements
basically sautéed a couple of onions, get them get some nice color. Roasted some garlic until nice and soft and then chopped it into a paste. Once the onions are almost done add in the garlic. season with salt and pepper. One that is all done add some heavy cream and let thicken. Put a giant heaping tablespoon of cream cheese add in hot onions and garlic mixture.
I like eating it Ritz crackers. You can eat how ever you want.
Sunday, August 1, 2010
Peach Cobbler
So this weekend we and my family went to Vermont. One of my aunts brought some home grown peaches so we made peach cobbler....with Bisquick.
1 cup (+) Bisquick
1 cup sugar
to taste cinnamon
1 cup milk
7(ish) peaches
cinnamon/sugar mix (topping)
so when I made it I added in a bunch more bisquick to make it a little thicker
bake it at 400ºF for about 30 minutes
and of course you need ice cream with hot peach cobbler!!
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